Soy Ginger Chicken
- August 30, 2021
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With this dish, it all depends on your preferences. Use more honey if you like it sweet, and more sriracha if you like it extra spicy.
Pan Con Tomate
- August 26, 2021
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Pan Con Tomate: A Popular Tapa Pan Con Tomate is a Catalan recipe using olive oil, tomatoes and bread. It translates in English to “Bread with tomato”. It’s served tapas style alongside other delicious eats. Toasting The Bread in a Pan The best part about this dish is that everyone makes it differently. Some […]
Meghan Lavin
Spaghetti Aglio E Olio
- August 18, 2021
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Spaghetti Aglio E Olio is a pasta dish with fresh garlic, red chili flakes, and olive oil. It’s super simple, and can be made with ingredients you probably already have on hand. The key to this dish all comes down to method.
Meghan Lavin
Cheesy Za’atar Pizza
- June 25, 2021
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It's the perfect seasoning that's equally as rich and complex as it is bright. In this pizza recipe, olive oil and sprinklings of za'atar is used instead of a traditional marinara base.
Meghan Lavin
Kimchi Baked Salmon
- May 24, 2021
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Easy, spicy salmon ready in under 20 minutes.
Meghan Lavin
Zesty Za’atar Chicken Meatballs
- April 26, 2021
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Mediterranean Meatballs with added Zest!
Meghan Lavin
Zesty Date Lamp Chops
- January 24, 2021
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This recipe is everything you’d expect at a five star restaurant, with a sweet twist. This date-orange sauce with red pepper flakes is the perfect balance of sweet and savory!
