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Fresh Homemade Salsa
Salsa is an easy and delicious Mexican staple. Once you make it at home using this recipe you will never buy it from the store again!
Equipment:
Food Processor
Ingredients:
5 Roma tomatos
Bunch Cilantro
1 red onion
3 garlic cloves
1 tsp cumin
1 jalapeno
1 lime
2 tbsp white vinegar
Instructions:
Place all of your dry ingredients in the food processor and pulse until chunky and place in a bowl. Stir in the juice from a lime and vinegar. Add salt to taste. Chill for an hour to let all of the flavors meld and enjoy on your favorite taco or dip chips into it.
Michael Constantine
